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Making great Japanese teas... 

 

A few key tips to ensure that you get a great brew

 

 

 

 

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Japanese tea is simple and delicious,

but too often green tea is a cup of poorly brewed stale green leaves that does little to display the true taste of green tea.

 

A few simple steps will make sure you get a great brew.

 

 

   

Buy good quality, little and often

Green tea loses its flavour after prolonged storage. Buy good quality tea in small amounts. To keep tea fresh, store it in a cool dark place away from smelly foods as green tea absorbs flavours and odours.

 

Use good quality water

All great recipes call for great ingredients, tea is no different. High quality green tea needs to be brewed with good quality fresh water

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Use the right amount of tea and right temperature water

The two most common mistakes when making tea are using boiling water and the wrong amount of tea. Boiling water will result in bitter tea and different amounts of tea are required to brew different styles of tea.

 

 

Morihan, Kyoeiseicha Co. Ltd. Seyama Building 5F, 5-1-1, Nishi-Tenma, Kita-ku Osaka 530-0047 Japan     

copyright@morihan 2006 email: info@morihan.com